Product Introduction

Plantago seed extract is derived from the seeds of Plantago species, notably Plantago ovata and Plantago asiatica. The primary component is mucilage, a soluble fiber known for its gel-forming properties when hydrated. This extract is commonly utilized to promote digestive health, alleviate constipation, and support cardiovascular wellness by aiding in cholesterol management.

Production Process

The production of plantago seed extract involves several key steps:

  1. Seed Cleaning: Harvested seeds are thoroughly cleaned to remove impurities such as dirt, debris, and foreign materials.
  2. Drying: Clean seeds are dried under controlled conditions to reduce moisture content, ensuring stability and preventing microbial growth.
  3. Grinding: Dried seeds are milled into a fine powder, typically achieving an 80-100 mesh size for uniformity.
  4. Extraction: The powdered seeds undergo extraction using appropriate solvents to isolate the mucilage and other active components.
  5. Filtration and Concentration: The extract is filtered to remove insoluble matter and then concentrated to achieve the desired potency.
  6. Drying and Packaging: The concentrated extract is dried, often by spray drying, to obtain a stable powder form, which is then packaged under hygienic conditions.

Product Functions and Effects

Plantago seed extract offers several health benefits:

  • Digestive Health: The soluble fiber content aids in regulating bowel movements, relieving constipation, and managing mild diarrhea.
  • Cholesterol Reduction: Regular consumption has been associated with lowering total and LDL cholesterol levels, supporting cardiovascular health.
  • Blood Glucose Control: The extract may help in moderating blood glucose levels, beneficial for individuals with type 2 diabetes.
  • Anti-inflammatory Properties: Some studies suggest potential anti-inflammatory effects, contributing to overall wellness.

Product Application Scenarios

Plantago seed extract is versatile in its applications:

  • Dietary Supplements: Incorporated into capsules, tablets, or powders to promote digestive and cardiovascular health.
  • Functional Foods: Added to bakery products, cereals, and beverages to enhance fiber content.
  • Pharmaceuticals: Used in formulations aimed at managing constipation, irritable bowel syndrome, and hypercholesterolemia.

Plant Source

The extract is primarily sourced from:

  • Plantago ovata: Commonly known as blond psyllium or isabgol, native to India and Iran, valued for its high mucilage content.
  • Plantago asiatica: Known as Asian plantain, native to East Asia, traditionally used in herbal medicine.

Packaging and Storage

  • Storage Conditions: Store in a sealed, light-proof container, away from high temperatures, in a dry, cool, and well-ventilated place.
  • Packaging: Bulk: 25kg/fiber drum; Sample: 1kg/aluminum foil bag; Custom packaging available upon request.
  • Shipping Methods: FedEx, DHL, dedicated logistics, and sea freight consolidation.
  • Shelf Life: Two years
FacebookXRedditPinterestEmailLinkedInWhatsApp